Duck Fat

£3.00

200g

  • Gluten-free
 

Duck fat is an excellent cooking medium with a rich, silky texture and a very fine, savoury flavour. Heat the duck fat to a high temperature without burning. Use it for making roast potatoes, confit, pastry, and dumplings.

£3.00
 
  • Typical values per 100g: Energy ‎3700.00 kJ / ‎884.30 kcal, Fat ‎100.0 g of which saturates, ‎33.0 g Carbohydrate 0g of which sugars 0g, Protein 0g, Salt <0.01g

Duck fat (100%)

Duck Fat
£3.00

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