Mediterranean Risotto

Mediterranean Risotto

£3.00

190g

  • Vegan
  • Vegetarian
  • Gluten-free
 
Our Mediterranean Risotto uses premium Italian carnaroli rice and it's subtle flavour makes it the perfect accompaniment to any meat or fish. Why not serve on its own with a sprinkling of freshly grated Parmesan cheese, for a simple yet tasty dish.

Items to Add: 2 tbsp extra virgin olive oil, 500ml vegetable stock, 100ml white wine, knob of butter, finely grated Parmesan cheese (to taste).

Cooking Instructions: Serves 2. Empty contents into a pan with the olive oil, vegetable stock and wine. Bring to the boil then simmer for approximately 18-20 minutes until the rice is cooked, stirring occasionally. Finally, stir in the butter and Parmesan cheese to taste.
£3.00
 
  • Typical values per 100g: Energy 1469kJ / 346kcal, Fat 1g of which saturates, 0g Carbohydrate 75g of which sugars, <0.5g Protein, 7.9g Salt <0.01g

Carnaroli Rice (94%), Dehydrated Vegetables (5%) (Tomatoes, Onions, Courgettes, Peppers, Black Olives), Dried Herbs (Basil, Chives).
Mediterranean Risotto
£3.00

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