Made to a traditional Greek recipe, using mint and dill our vine leaves are great as part of a mezze platter. Tasting great on their own we love them as an impromptu snack.
Ingredients: Rice (51%), Vine Leaves (16%), Onion, Water, Sunflower Oil, Salt, Acidity Regulator: Citric Acid, Mint, Dill, Black Pepper.
Nutritional Information - Typical values per 100g
Energy 529kJ / 126kcal
of which saturates 0.6g
of which sugars 1.2g