VOTING NOW CLOSED
Mediterranean lamb with roasted red peppers, whipped mint, confit garlic & lime feta and caramelised onions.
Crispy porcini mushroom polenta chip sandwich on homemade focaccia, sweet & sour jalapeños, red onion mayonnaise, halloumi cheese and iceberg lettuce.
Jalapeño cream cheese layered with golden halloumi slices, sweet roasted red pepper and a gorgeous green chilli salsa.
Taste of the Med between two slices of the humble toast bread, layers of cream cheese mixed with fresh herbs, roasted red peppers with caramelised shallots, kalamata olives and capers.
To enter participants needed to create a Worldie sandwich using at least one ingredient from the Cooks&Co core range below:
Sweety Drop Peppers
Tri Colour Jalapenos
Roasted Red Peppers
Green Chillies
Dried Porcini Mushrooms
Vegan Stuffed Peppers
They could also use any other products from the Cooks&Co range.
The winner of this coveted award will not only achieve the fame and glory of being crowned the Worldie Sandwich Competition Champion 2023, but they will also take home a cool £2,000 cash prize and a year’s supply of Cooks&Co ingredients*.
Second place wins £250 and third place wins £100, plus a hamper of Cooks&Co goodies for both runners up.
Terms & conditions apply*
